BHAVYASRI, K. .; ANILA, B. .; ANUSHREEHARI; SUMAKANTH, M. . Quantification of Stabilizers in Food Products by a Simple Method Development and Validation. Journal of Coastal Life Medicine, [S. l.], v. 11, n. 2, p. 1683–1687, 2023. Disponível em: https://jclmm.com/index.php/journal/article/view/1234. Acesso em: 17 may. 2024.