SONU SHARMA; NITIN B GHIWARE; NEELMANI CHAUHAN; JYOTI GORAKH WAGH; VINEETA KHANVILKAR; KAVITA YOGESH PAWAR; SADIQUL ALAM; RAJESH E JESUDASAN. In Vitro Antioxidant Activity of Aqueous Extract of Saffron and Prevents the Elevation of Oxidative Stress in the Kidney of Streptozotocin-Induced Diabetic Female Rats. Journal of Coastal Life Medicine, [S. l.], v. 11, n. 2, p. 1263–1270, 2023. Disponível em: https://jclmm.com/index.php/journal/article/view/1151. Acesso em: 17 may. 2024.